✦ Booking weddings for 2026–27 · Free tasting for 200+ guests ✦
Wedding catering · Pakistani & continental

Your big day deserves a royal feast.

From mehndi to walima, we cook every dish fresh on site with family recipes, live stations and a service team that treats your guests like our own.

View packages   Build your menu
Wedding feast buffet with biryani and naan under marigold garlands
Every function covered

Four days, one caterer

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🌼

Mehndi

Chaat counters, BBQ, kebabs and a colourful dessert corner for 200–400 guests.

💍

Nikkah

Elegant high-tea or lunch service for intimate family ceremonies.

🎊

Barat

Grand dinner buffet with biryani, karahi, naan and two live stations.

🌹

Walima

Classic sit-down or buffet service with kheer, kulfi and gulab jamun.

Per head pricing

Packages for every family

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Silver

Rs 1,650 / head

Perfect for nikkah & small gatherings.

  • Chicken biryani + 1 curry
  • Naan & salad bar
  • 1 dessert + soft drinks
  • Staff & buffet set-up
Choose Silver
Most booked

Gold

Rs 2,450 / head

Our famous barat & walima feast.

  • Biryani, karahi & qorma
  • Live naan & BBQ station
  • 2 desserts, kheer & sweet paan
  • Welcome drink & chai/kehwa
  • Decorated buffet & uniformed staff
Choose Gold

Royal

Rs 3,900 / head

The complete five-star shaadi experience.

  • Starters, soups & 4 mains
  • 3 live stations (tandoor, pasta, chaat)
  • Dessert counter with kulfi & falooda
  • Floral buffet styling
  • Dedicated wedding manager
Choose Royal
Make it yours

Build your wedding menu

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Rice choose 1–2

Curries choose 2–3

Live stations choose 1–3

Desserts choose 2

Your menu

    Rs 0

    Send menu on WhatsApp

    Taste the celebration

    From our kitchens

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    Decorated wedding reception hall
    Reception hall · 600 guests
    Copper handi of chicken biryani
    Dum biryani in copper handi
    Wedding dessert table
    Dessert counter
    Live tandoor and BBQ station
    Live tandoor & BBQ
    Why families trust us

    Cooking shaadis since 2009

    2,800+weddings served
    1,500max guests per event
    100%halal & fresh cooked
    15 yrsof head chef experience

    Book your free tasting

    Visit our kitchen with your family and taste your shortlisted dishes before you decide. No obligation.

    Tandoor wedding station
    Good to know

    Common questions

    How early should we book?

    For peak season (Oct–Mar) we recommend 4–6 months ahead. A 25% advance confirms your date.

    Do you provide crockery and decor?

    Yes. All packages include crockery, cutlery, buffet counters and uniformed waiters. Floral styling is included in Royal.

    Can you cook at our venue or farmhouse?

    We cook on site at halls, farmhouses and open lawns, with our own generators and canopies if needed.

    What if guest count changes?

    You can adjust up to 48 hours before the event. We cook a 5% buffer at no extra cost.

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